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Рецепт Crockpot Chicken And Cornmeal Dumplings
by Global Cookbook

Crockpot Chicken And Cornmeal Dumplings
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Ингредиенты

  • 1 x 9 ounce. package frzn cut green beans
  • 2 c. cubed cooked chicken
  • 2 c. diced potatoes
  • 1 x 14 ounce. can chicken broth
  • 1/2 c. V-8 juice
  • 1 tsp chili pwdr
  • 6 dsh warm pepper sauce
  • 1/3 c. yellow cornmeal
  • 2 Tbsp. minced fresh parsley
  • 1/2 c. sliced celery
  • 1/2 c. minced onion
  • 1/2 tsp salt
  • 1 1/4 c. biscuit baking mix
  • 1 c. shredded American cheese
  • 2/3 c. lowfat milk

Инструкции

  1. Thaw beans by placing in strainer and run warm water over beans. Transfer to crock pot. Add in chicken, potatoes, chicken broth, V-8, celery, onion, chili pwdr, salt, and warm pepper sauce, mixed together. Cover. Cook on low for 4 hrs. Turn to high setting and heat till bubbly. Add in water at this point if needed.
  2. Combine biscuit mix, cornmeal, 1/2 c. cheese, and parsley. Add in lowfat milk and stir till just moistened. Drop by Tbsp. onto stew; cover. Cook 2-1/2 hrs more (do not lift cover). Sprinkle dumplings with remainder of cheese.