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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Black pepper
Ingredients Per Serving Qty Common Price Price per Serving
1/4 pound diced bacon, fried & liquid removed 1 oz
$2.99 per pound
$0.19
1 lg. onion, diced 1/4 onion
$0.79 per pound
$0.07
2 carrots, thinly sliced 1/2 carrots
$1.49 per pound
$0.10
3 stalks celery with leaves, thinly sliced 3/4 stalk
$1.99 per pound
$0.13
1 tbsp. fresh parsley (or possibly dry) 3/4 teaspoon
$1.09 per cup
$0.02
1 lg. can tomatoes, broken up, with juice 1/4 can
$2.19 per 28 ounces
$0.13
1 1/2 teaspoon salt 3/8 teaspoon
$2.91 per 16 ounces
$0.01
1 bay leaf 1/4 bay leaf
$3.59 per 2 ounces
$1.06
1 teaspoon thyme 1/4 teaspoon
$1.97 per 2 ounces
$0.01
3 potatoes, diced 3/4 potatoes
$0.50 per pound
$0.18
2 or possibly 3 cans clams with juice 5/8 can
$3.09 per 6 1/2 ounces
$4.45
Total per Serving $6.34
Total Recipe $25.36
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