| 1 (8 ounce.) pkg. macaroni, cooked and liquid removed |
2/3 oz |
$1.25 per pound
|
$0.05 |
| 2 tbsp. oil |
1/2 teaspoon |
$3.00 per 48 fluid ounces
|
$0.01 |
| 1 (12 ounce.) can evaporated lowfat milk |
1 fl oz |
$1.79 per 12 fluid ounces
|
$0.15 |
| 1 1/2 c. lowfat milk |
2 tablespoons |
$3.99 per gallon
|
$0.03 |
| 1 teaspoon salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 3 c. shredded sharp processed cheese |
1/4 cup |
$6.99 per 32 ounces
|
$0.22 |
| 1/4 c. melted butter |
1 teaspoon |
$3.99 per 16 ounces
|
$0.04 |
| 2 tbsp. chopped onion, optional |
1/2 teaspoon |
$0.79 per pound
|
$0.00 |
| Total per Serving |
$0.50 |
| Total Recipe |
$6.04 |
Suggestions?