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Crock pot lentil soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

16 0unces vegetable or beef broth

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 cups lentils, rinsed	1/4 cup	$1.49 per 16 ounces	$0.16
1 beef bouillon cube	1/8 beef bouillon	n/a
3 cups water	1/3 cup	n/a
1 small onion, diced	1/8 onion	$0.79 per pound	$0.02
3 carrots, diced into large pieces (approximately 1 1/2 cups)	3/8 carrots	$1.49 per pound	$0.08
2 celery stalks, diced into large pieces (approximately 1 cup)	1/4 celery	$1.99 per pound	$0.04
3 cloves garlic, minced	3/8 garlic cloves	$4.00 per pound	$0.01
1 bay leaf	1/8 bay leaf	$3.59 per 2 ounces	$0.03
1/2 teaspoon salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
1/2 teaspoon black pepper	0.06 teaspoon	$7.99 per 16 ounces	$0.00
1/4 teaspoon turmeric	0.03 teaspoon	$6.99 per 16 ounces	$0.00
1/2 teaspoon ground coriander	0.06 teaspoon	$1.69 per 1 1/4 ounces	$0.01
1/2 teaspoon crushed red pepper	0.06 teaspoon	$3.29 per pound	$0.00
1/4 teaspoon cayenne pepper	0.03 teaspoon	$3.65 per 3 ounces	$0.00
Total per Serving			$0.35
Total Recipe			$2.79