Это предварительный просмотр рецепта "Cristina's Risoto".

Рецепт Cristina's Risoto
by Global Cookbook

Cristina's Risoto
Рейтинг: 0/5
Avg. 0/5 0 голосов
 
  Порций: 6

Ингредиенты

  • 1/2 x Onion, diced
  • 2 Tbsp. Extra virgin olive oil
  • 2 Tbsp. Butter
  • 1 1/2 c. Arborio rice
  • 1 c. White wine
  • 2 c. Water
  • 2 c. Chicken stock
  • 1/2 tsp Saffron
  • 1/2 c. Parmesan cheese Salt and pepper

Инструкции

  1. Here s a super rice dish
  2. Cristina s Risotto
  3. Directions: In a large saucepot, heat the oil and butter. Add in the onion and saute/fry till tender. Add in the rice and stir to coat. Add in the wine and simmer slowly. Combine the water and stock and bring to a low simmer. Dissolve the saffron in the warm liquid and add in the liquid to the rice mix, slowly, about 1/2 c. at a time, stirring well after each addition. When the rice is creamy and cooked through, fold in the cheese, season with salt and pepper and serve.