Рецепт Crispy Tofu Fingers
Crispy Tofu Fingers Recipe
Ingredients:
- Extra-Firm Tofu – 450 gms, cut into 1 inch fingers
- Corn Flour – 1/4 cup
- Soya Milk (or Regular Milk) – 1/2 cup
- Breadcrumbs – 1 cup
- Maida – 2 tblsp
- Red Chilli Powder – 1/4 tsp
- Garam Masala Powder – 1/4 tsp
- Chaat Masala Powder – 1/4 tsp
- Ginger Powder – a pinch
- Black Pepper Powder – a pinch
- Salt as per taste (optional)
- Oil as required
Method:
1. Mix the soya milk and corn flour in a bowl.
2. In another bowl, mix the breadcrumbs, red chilli powder, garam masala powder, chaat masala powder, ginger powder, pepper powder and salt (if using).
3. Dip the tofu fingers in the corn batter and then in the breadcrumbs.
4. Ensure the tofu fingers are coated evenly.
5. Heat oil in a shallow pan over medium flame.
6. Fry the tofu fingers until golden brown and crispy, about 5 to 10 minutes.
7. Remove and transfer to a serving plate.
8. Serve with sauce or mint chutney.
Tip: If using firm tofu, squeeze dry any excess moisture.
image via inspired taste
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