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Crisp salad greens
Halved or possibly 2 med. size tomatoes, cut into wedges
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 c. bay scallops 1/4 cup
$9.99 per pound
$1.30
1 1/2 c. water 1/4 cup
n/a
 
3 tbsp. lemon juice 1 1/2 teaspoons
$2.19 per 15 fluid ounces
$0.04
1 1/2 teaspoon salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
3 onion slices 1/2 onion
$0.79 per pound
$0.10
1/2 c. tarragon vinegar 1 tablespoon
n/a
 
1/3 c. salad oil 2 2/3 teaspoons
$4.39 per 24 fluid ounces
$0.08
1/3 c. sugar 2 2/3 teaspoons
$1.44 per pound
$0.04
1/4 teaspoon pepper 0.04 teaspoon
$7.99 per 16 ounces
$0.00
1 1/2 c. diagonally sliced celery 1/4 cup
$1.99 per pound
$0.11
3/4 c. sliced radishes 2 tablespoons
$1.49 per cup
$0.19
3 hard cooked Large eggs, sliced 1/2 eggs
$2.53 per 12 items
$0.11
1 pt. cherry tomatoes 1/6 pint
$1.99 per pound
$0.22
1/4 cheddar cheese, cut into thin strips 0.04 cheddar cheese
$6.99 per 32 ounces
$0.01
Total per Serving $2.19
Total Recipe $13.15
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