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Crispy Rolls Of Salsify With Prosciutto And Parmesan - Recipe Cost

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5 x salsify roots (about 1/2 lb.) ends cut off and roots peeled (5 to 6) Juice of 1 lemon Salt freshly grnd black pepper

6 slc prosciutto 8 inches by 3 inches (about 1/4 lb.) (6 to 8)

4 sht phyllo dough

4 pch freshly grnd nutmeg Fall leaves for garnish

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. sweet butter melted	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
1/2 c. freshly grated Parmesan cheese	2 tablespoons	$5.49 per 6 ounces	$0.40
Total per Serving			$0.47
Total Recipe			$1.86