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Рецепт Crispy Ranch Potatoes
by Global Cookbook

Crispy Ranch Potatoes
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Ингредиенты

  • 4 lrg Potatoes -- un-peeled
  • 1 Tbsp. Vegetable Oil
  • 1 pkt Ranch-style Dressing mix -- 0.4 ounces
  • 1 c. Lowfat sour cream, light -- for dipping

Инструкции

  1. Preheat oven to 400 degrees F. Slice un-peeled potatoes into 1/4 inch thick slices, then place in a large bowl. Add in oil to potatoes and mix lightly. Add in dressing mix, tossing to coat proportionately. Arrange potato slices in single layer on a greased baking sheet. (Don't overlap slices) Bake 30 - 40 min or possibly till potatoes are browned and tender. Serve hot with lowfat sour cream to dip them in, as an appetizer. RF4RP