1 c. cider vinegar |
1/2 cup |
$4.29 per quart
|
$0.54 |
1 1/3 c. unsweetened apple juice |
2/3 cup |
$1.99 per 1/2 gallons
|
$0.17 |
1 teaspoon pepper |
1/2 teaspoon |
$7.99 per 16 ounces
|
$0.02 |
1 (10 ounce.) pkg. frzn French style green beans, thawed and liquid removed |
5 oz |
$2.49 per pound
|
$0.78 |
1 (10 ounce.) pkg. frzn tiny English peas, thawed and liquid removed |
5 oz |
$3.40 per 16 ounces
|
$1.06 |
1 (2 ounce.) jar diced pimento, liquid removed |
1 oz |
$2.49 per 16 fluid ounces
|
$0.18 |
1/2 c. diagonally sliced celery |
1/4 cup |
$1.99 per pound
|
$0.11 |
1 sm. green pepper, finely minced |
1/2 pepper |
$2.19 per pound
|
$0.18 |
1/2 c. minced green onions |
1/4 cup |
$1.09 per cup
|
$0.27 |
Total per Serving |
$3.31 |
Total Recipe |
$6.61 |