Рецепт Crispy Japanese Breaded Pork Cutlet - Пищевая ценность

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Кол-во на порцию
Кол-во порций в рецепте: 4
pork
68.64g
panko
56.7g
Всего в порции Всего в рецепте
Protein (g) 14.96 7.57 22.53 90.12
Total Fat (g) 4.45 3.01 7.45 29.8
Carbohydrates (g) 0.0 40.81 40.81 163.24
Ash (g) 0.67 1.63 2.3 9.2
Calories (kcal) 104.333 223.965 328.298 1313.192
Starch (g) н/д 33.83 33.83 135.32
Sucrose (g) н/д 0.0 0.0 0.0
Glucose (dextrose) (g) н/д 1.03 1.03 4.12
Fructose (g) н/д 1.39 1.39 5.56
Lactose (g) н/д 0.0 0.0 0.0
Maltose (g) н/д 1.09 1.09 4.36
Alcohol (g) 0.0 0.0 0.0 0.0
Water (g) 49.41 3.69 53.1 212.4
Caffeine (mg) 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0
Sugars (g) 0.0 3.52 3.52 14.08
Galactose (g) н/д 0.0 0.0 0.0
Dietary Fiber (g) 0.0 2.6 2.6 10.4
Calcium (mg) 3.432 103.761 107.193 428.772
Iron (mg) 0.53 2.74 3.27 13.08
Magnesium (mg) 15.101 24.381 39.482 157.928
Phosphorus (mg) 142.085 93.555 235.64 942.56
Potassium (mg) 288.974 111.132 400.106 1600.424
Sodium (mg) 30.888 415.044 445.932 1783.728
Zinc (mg) 1.16 0.82 1.98 7.92
Copper (mg) 0.041 0.147 0.189 0.756
Manganese (mg) 0.007 0.522 0.529 2.116
Selenium (mcg) 24.3 14.3 38.6 154.4
Vitamin A, IU (IU) 4.805 0.0 4.805 19.22
Retinol (mcg) 1.373 0.0 1.373 5.492
Vitamin A, RAE (mcg_RAE) 1.373 0.0 1.373 5.492
Beta Carotene (mcg) 0.0 0.0 0.0 0.0
Vitamin E (mg) 0.12 0.05 0.17 0.68
Vitamin D (IU) н/д н/д 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 0.0 0.0 0.0
Tocopherol, beta (mg) н/д 0.02 0.02 0.08
Tocopherol, gamma (mg) н/д 0.43 0.43 1.72
Tocopherol, delta (mg) н/д 0.1 0.1 0.4
Vitamin C (mg) 0.2 0.0 0.2 0.8
Thiamin (mg) 0.59 0.55 1.14 4.56
Riboflavin (mg) 0.185 0.227 0.412 1.648
Niacin (mg) 3.459 3.759 7.219 28.876
Pantothenic acid (mg) 0.529 0.312 0.84 3.36
Vitamin B-6 (mg) 0.323 0.068 0.391 1.564
Folate (mcg) 4.805 60.669 65.474 261.896
Vitamin B-12 (mcg) 0.36 0.2 0.56 2.24
Choline (mg) н/д 8.3 8.3 33.2
Folic acid (mcg) 0.0 46.494 46.494 185.976
Tryptophan (g) 0.192 0.091 0.283 1.132
Threonine (g) 0.686 0.244 0.93 3.72
Isoleucine (g) 0.7 0.306 1.006 4.024
Leucine (g) 1.201 0.544 1.746 6.984
Lysine (g) 1.345 0.244 1.589 6.356
Methionine (g) 0.398 0.13 0.529 2.116
Cystine (g) 0.192 0.159 0.351 1.404
Phenylalanine (g) 0.597 0.374 0.971 3.884
Tyrosine (g) 0.522 0.227 0.748 2.992
Valine (g) 0.81 0.34 1.15 4.6
Arginine (g) 0.934 0.312 1.245 4.98
Histidine (g) 0.597 0.17 0.767 3.068
Alanine (g) 0.872 0.272 1.144 4.576
Aspartic acid (g) 1.387 0.437 1.823 7.292
Glutamic acid (g) 2.341 2.336 4.677 18.708
Glycine (g) 0.714 0.278 0.992 3.968
Proline (g) 0.604 0.777 1.381 5.524
Serine (g) 0.618 0.374 0.992 3.968
Cholesterol (mg) 37.752 0.0 37.752 151.008
Trans Fat (g) н/д н/д 0.0 0.0
Saturated Fat (g) 1.538 0.68 2.218 8.872
Phytosterols (mg) н/д 4.536 4.536 18.144
Monounsaturated Fat (g) 2.011 0.578 2.589 10.356
Polyunsaturated (g) 0.48 1.168 1.649 6.596