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Crispy Fried Eggplant - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/3 c. cornstarch	2 tablespoons	$2.89 per 16 ounces	$0.14
1 lrg egg	1/2 egg	$2.53 per 12 items	$0.11
1/2 tsp coarse salt plus additional for sprinkling the eggplant	1/4 teaspoon	$2.91 per 16 ounces	$0.01
1 c. fresh bread crumbs	1/2 cup	$1.79 per 15 ounces	$0.23
1 sm eggplant (about 1/4 lb.), cut crosswise into 1/4 inch-thick slices vegetable oil for deep-frying lemon wedges if you like	1/2 eggplant	$1.99 per item	$0.99
Total per Serving			$1.47
Total Recipe			$2.95