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Рецепт Crispy Coleslaw

by CookEatShare Cookbook

Ингредиенты

1 sm. head cabbage, shredded, about 1 1/2 pound 1/2 green pepper, minced 1/2 red pepper, minced 1 med. onion, minced 1 c. sugar

1/2 c. plus 2 tbsp. vinegar 1/2 c. vegetable oil 1 teaspoon salt 1 teaspoon celery seeds

Инструкции

1. Combine cabbage, peppers, onion and sugar in a large bowl. Stir well. Cover and refrigerate2 hrs.
2. Combine remaining ingredients in a saucepan; bring to a boil, stirring till salt dissolved. Pour over cabbage mix, toss gently. Cover and refrigerateat least 2 hrs before serving. Will keep several days in the refrigerator. Yield 6-8 servings.

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