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Crepes Suzette - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

3 dl Lowfat milk, boiled and cooled (5/8 pint)

1 dl Double cream ( 3.5 fl ounce)

1 Tbsp. Curagao Clarified butter for the pan

6 x Sugar lumps

2 x Oranges

3 Tbsp. Curagao

Ingredients	Per Serving Qty	Common Price	Price per Serving
125 gm Flour (4.5 ounce)	20 5/6 g	$2.99 per 5 pounds	$0.03
15 gm Sugar (0.5 ounce)	2 1/2 g	$1.44 per pound	$0.01
1 pch Salt	1/6 pinch	$2.91 per 16 ounces	$0.00
2 x Large eggs	1/3 eggs	$2.53 per 12 items	$0.07
180 gm Softened butter ( 6 ounce)	30 g	$3.99 per 16 ounces	$0.26
180 gm Sugar	30 g	$1.44 per pound	$0.10
Total per Serving			$0.47
Total Recipe			$2.79