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1 Tbsp. freshly-grated Parmigiano-Reggiano plus
3/4 c. freshly-grated Parmigiano-Reggiano
Ingredients Per Serving Qty Common Price Price per Serving
4 x Large eggs 2/3 eggs
$2.53 per 12 items
$0.14
2 Tbsp. lowfat milk 1 teaspoon
$3.99 per gallon
$0.01
1/4 c. finely-minced Italian parsley 2 teaspoons
$1.09 per cup
$0.05
1 pch grated nutmeg 1/6 pinch
n/a
 
3 Tbsp. all-purpose flour 1 1/2 teaspoons
$2.99 per 5 pounds
$0.01
6 c. Brown Chicken Stock (see recipe) 1 cup
$0.99 per 14 1/2 ounces
$0.57
1/4 tsp salt Freshly-grnd black pepper to taste 0.04 teaspoon
$2.91 per 16 ounces
$0.00
2 Tbsp. pork or possibly chicken fat 1 teaspoon
$4.49 per pound
$0.05
Total per Serving $0.82
Total Recipe $4.90
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