| 5 lrg carrots - (abt 1 1/4 lbs) sliced |
5/6 carrots |
$1.49 per pound
|
$0.20 |
| 1 x potato sliced |
1/6 potato |
$0.50 per pound
|
$0.04 |
| 1/2 tsp chopped gingerroot or possibly to taste |
0.08 teaspoon |
$2.99 per pound
|
$0.00 |
| 8 c. water |
1 1/3 cups |
n/a
|
|
| 2 x chicken bouillon cubes Salt to taste |
1/3 chicken bouillon |
n/a
|
|
| 2 Tbsp. snipped fresh dill - (to 3) Nonfat plain yogurt as a garnish if you like |
1 teaspoon |
$2.59 per 2/3 ounces
|
$0.03 |
| Total per Serving |
$0.26 |
| Total Recipe |
$1.58 |
Suggestions?