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creme brulee - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Ingredients

8 egg yolks

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/3 c sugar	2 2/3 teaspoons	$1.44 per pound	$0.04
2 c heavy cream	1/3 cup	$3.89 per pint	$0.65
1 tsp vanilla extract	1/6 teaspoon	$8.00 per 8 fluid ounces	$0.03
1/4 c white sugar (for the caramelized tops)	2 teaspoons	$1.44 per pound	$0.03
Total per Serving			$0.74
Total Recipe			$4.43