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Creme Anglaise (Vanilla Sauce) - Recipe Cost

Ingredients Per Recipe Qty Common Price Price per Recipe
3 lrg Egg yolks 3 egg yolks
$2.59 per 12 items
$0.65
1/4 c. Sugar 1/4 cup
$1.44 per pound
$0.16
3/4 c. Lowfat milk 3/4 cup
$3.99 per gallon
$0.19
1 tsp Vanilla extract 1 tsp
$8.00 per 8 fluid ounces
$0.17
1 piece vanilla beans 1 piece
$1.00 per item
$1.00
Total Recipe $2.16
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