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Crema Catalana (Catalan "Burnt Cream") - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 x Cinnamon stick
3 x Egg yolks
Ingredients Per Serving Qty Common Price Price per Serving
1 pt Half and half Peel of 1/2 lemon 1/4 pint
$0.08 per fluid ounce
$0.32
3/4 c. Sugar 3 tablespoons
$1.44 per pound
$0.12
Total per Serving $0.44
Total Recipe $1.76
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