| 3 c. diced cooked turkey |
1/3 cup |
$5.60 per pound
|
$1.10 |
| 2 tbsp. butter |
3/4 teaspoon |
$3.99 per 16 ounces
|
$0.03 |
| 1 med. onion, chopped |
1/8 onion |
$0.79 per pound
|
$0.02 |
| 1/2 green pepper, minced |
0.06 pepper |
$2.19 per pound
|
$0.04 |
| 1 (6 ounce.) can tomato paste |
3/4 fl oz |
$1.29 per 6 ounces
|
$0.16 |
| 3/4 c. chunk style peanut butter |
1 tablespoon |
$4.39 per 18 ounces
|
$0.21 |
| 3 c. turkey or possibly chicken broth |
1/3 cup |
$5.60 per pound
|
$1.10 |
| 1/4 teaspoon nutmeg |
0.03 teaspoon |
n/a
|
|
| Total per Serving |
$2.65 |
| Total Recipe |
$21.21 |
Suggestions?