CookEatShare также доступен на языке: English
Закрыть

Рецепт Creamy spring vegetable soup

click to rate
0 голосов | 450 визитов
 

Ингредиенты

  • 1tbsp oil
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 125g frozen peas (~ 1 cup)
  • 140g broccoli florets (~ ½ medium head)
  • 100g asparagus (~ 10 spears), trimmed and cut into 1 inch pieces
  • 750ml vegetable stock
  • Black pepper
  • 3tbsp chives, chopped
  • 50g fresh spinach
  • 2tbsp (heaped) plain Greek yogurt

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1182g
Calories 357  
Calories from Fat 130 36%
Total Fat 14.78g 18%
Saturated Fat 1.23g 5%
Trans Fat 0.35g  
Cholesterol 0mg 0%
Sodium 3179mg 132%
Potassium 992mg 28%
Total Carbs 48.45g 13%
Dietary Fiber 12.2g 41%
Sugars 19.84g 13%
Protein 13.04g 21%
Насколько вам нравится данный рецепт?
Click to rate it:
 

Leave a review or comment