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Рецепт Creamy Pork Tenders

by CookEatShare Cookbook

Ингредиенты

4 lbs. pork tenderloin 8 ounce. lowfat sour cream 1/8 c. pepper 1 stick butter

2 cans golden brown mushroom soup 1 c. dehydrated onions 1/4 c. lowfat milk

Инструкции

1. Cut pork in small chunks, fry fast in butter and pepper. Heat soup, lowfat sour cream, onions in saucepan. When pork is done, mix all together. Pour over noodles, potatoes, etc.

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