CookEatShare также доступен на языке: English
Закрыть

Рецепт Creamy Peppadew pasta with watercress and pine nuts

click to rate
0 голосов | 222 визита
 

Инструкции

Helloooo, creamy pasta! Was there ever a more beautiful sight? Red roses and sunsets have nothing on a plate of pasta coated in a glossy, creamy sauce. Even better, a sauce that’s packed with garlic, spicy Peppadew peppers and parsley. This creamy Peppadew pasta may well be the best thing on Earth (apart from cute puppies).

As with any good pasta dish, this recipe is super quick – the sauce comes together in the time it takes to say ‘hey look, I made sauce!’ (assuming you speak fairly slowly).

Just add some garlic and those sweet and spicy Peppadews to a mini food processor, along with a few sprigs of fresh parsley, and give it a good blitz. Add some cream cheese and a little dollop of Greek yogurt, and there’s your sauce!…

Насколько вам нравится данный рецепт?
Click to rate it:
 

Leave a review or comment