CookEatShare также доступен на языке: English
Закрыть

Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Cayenne pepper and/or Sumac for seasoning
Ingredients Per Serving Qty Common Price Price per Serving
1 ½ tbsp extra virgin olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.04
6 cloves garlic, smashed 3/4 garlic cloves
$4.00 per pound
$0.02
1 cup chopped onion 2 tablespoons
$0.79 per pound
$0.03
1 large carrot, chopped 1/8 carrot
$1.49 per pound
$0.03
1 celery stalk, chopped 1/8 celery
$1.99 per pound
$0.02
1 tbsp dried basil 3/8 teaspoon
$3.49 per 5/8 ounces
$0.05
4 cups chopped broccoli (1 large head) 1/2 cup
$0.99 per pound
$0.10
2 medium potatoes, chopped 1/4 potatoes
$0.50 per pound
$0.06
1 cup dried green lentils 2 tablespoons
$1.49 per 16 ounces
$0.08
6 cups (1 L) low sodium chicken broth 3/4 cup
$1.19 per 14 1/2 ounces
$0.52
2 tbsp (30 mL) parmesan cheese, grated (optional) 3/4 teaspoon
$5.49 per 6 ounces
$0.05
Total per Serving $1.00
Total Recipe $8.02
Email Recipe Cost