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Creamy Herb Chicken With Marquis Potatoes - Recipe Cost

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2 x Chicken breast fillets, (skin on)

1 sm Hand fresh basil

1 whl nutmeg

50 gm Button mushrooms

Ingredients	Per Serving Qty	Common Price	Price per Serving
450 gm Potatoes, peeled	225 g	$0.50 per pound	$0.25
1 lrg Onion Extra virgin olive oil, for cooking	1/2 onion	$0.79 per pound	$0.13
1 Tbsp. Plain flour	1 1/2 teaspoons	$2.99 per 5 pounds	$0.01
2 x Ripe plum tomatoes	1 tomatoes	$1.99 per pound	$0.27
1 x Egg	1/2 egg	$2.53 per 12 items	$0.11
25 gm Unsalted butter	12 1/2 g	$3.99 per 16 ounces	$0.11
150 ml Single cream	1/4 cup	$3.29 per quart	$0.26
300 ml Chicken stock, (from a cube)	1/2 cup	$0.99 per 14 1/2 ounces	$0.36
2 x Garlic cloves, peeled	1 garlic cloves	$4.00 per pound	$0.03
1 Tbsp. Minced fresh oregano, plus sprigs to garnish	1 1/2 teaspoons	$3.89 per 3/4 ounces	$0.27
1 x Canned pimento, liquid removed and rinsed Salt and freshly grnd black pepper	1/2 pimento	$2.49 per 16 fluid ounces	$0.00
Total per Serving			$1.80
Total Recipe			$3.60