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Рецепт Creamy Hash Brown Bake

by CookEatShare Cookbook

Ингредиенты

1 can cream of celery soup 1/3 c. lowfat milk 3 ounce. pkg. cream cheese

4 c. (lg. bag) frzn hash browns 1/4 to 1/2 c. minced onion 1/2 c. Cheddar cheese, grated

Инструкции

1. Heat soup, lowfat milk and cream cheese over medium heat, stirring till smooth. Combine potatoes and onions and stir in soup mix. Pour into 1 1/2 qt buttered casserole. Cover with foil. Bake at 350 degrees for 1 1/4 hrs. Remove foil, sprinkle with cheese and return to oven till cheese melts.

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