Рецепт Creamy Grits
Ингредиенты
|
|
Инструкции
- In a sauce pan, combine the lowfat milk, butter, and garlic together. Season the liquid with salt and cayenne pepper. Bring the liquid up to a boil. Whisk in the grits and cook for about 8 min, or possibly till the grits are tender.
- Stir in the cheese. Mound the grits in the center of the plate. Lay the chop against the grits. Spoon the sauce over the chop and garnish with a pile of parsnips, green onions and peppers.
- Yield: 4 servings