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Creamy Crab Fondue - Recipe Cost

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
8 ounce Pkg. cream cheese	8 oz	$3.15 per 8 ounces	$3.15
1/2 c. Dry white wine	1/2 cup	$0.35 per fluid ounce	$1.40
6 ounce Shredded swiss cheese	6 oz	$2.59 per 8 ounces	$1.94
1 tsp Corn starch	1 tsp	$2.89 per 16 ounces	$0.02
7 ounce Can crab meat	7 fl oz	$4.69 per 6 ounces	$3.45
3 Tbsp. Lowfat milk	3 tbsp	$3.99 per gallon	$0.05
2 tsp Worcestershire sauce	2 tsp	$5.29 per 10 fluid ounces	$0.18
1 tsp Parsley (optional) French bread, cubed	1 tsp	$1.09 per cup	$0.02
Total Recipe			$10.20