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1 lb. package coleslaw mix with carrots and red cabbage
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1/2 cup mayonnaise
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1/2 cup sour cream
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3 tbs. red wine vinegar
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2 chopped scallions
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1/2 tbs. Dijon
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1 small red bell pepper, cut in thin strips
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1 tbs. sugar
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1/2 tsp. celery seed
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1 tsp. salt
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1/2 tsp. pepper
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Tabasco to taste
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garnish: chopped parsley
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