| 5 c. Broccoli florets, sliced (1 bunch) |
1/2 cup |
$0.99 per pound
|
$0.12 |
| 4 c. Cauliflower florets, sliced, 1 small head |
1/2 cup |
$1.49 per pound
|
$0.16 |
| 1 sm Red onion, thinly sliced |
1/8 onion |
$0.99 per pound
|
$0.04 |
| 1 c. Light mayonnaise |
2 tablespoons |
$4.19 per 15 ounces
|
$0.29 |
| 1 c. Light lowfat sour cream |
2 tablespoons |
$3.29 per quart
|
$0.10 |
| 1 Tbsp. Granulated sugar |
3/8 teaspoon |
$1.44 per pound
|
$0.01 |
| 1 Tbsp. White vinegar |
3/8 teaspoon |
n/a
|
|
| 1/2 tsp Salt |
0.06 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/4 tsp Pepper |
0.03 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1 dsh Worcestershire sauce |
1/8 pinch |
$5.29 per 10 fluid ounces
|
$0.00 |
| Total per Serving |
$0.74 |
| Total Recipe |
$5.90 |
Suggestions?