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Kosher salt and freshly ground black pepper
2 cups kettle-cooked potato chips (or corn flakes)
Ingredients Per Serving Qty Common Price Price per Serving
8 tablespoons (1 stick) salted butter 2 teaspoons
$3.99 per 16 ounces
$0.08
One 28- to 32-ounce bag frozen shredded hash brown potatoes (or Southern Hashbrowns, as in cubed) 2 1/2 oz
$4.39 per 30 ounces
$0.37
1 medium onion, finely diced 0.08 onion
$0.79 per pound
$0.02
1/4 cup all-purpose flour 1 teaspoon
$2.99 per 5 pounds
$0.00
1 cup milk 1 tablespoon
$3.49 per gallon
$0.02
2 cups low-sodium chicken broth 2 tablespoons
$1.19 per 14 1/2 ounces
$0.12
1 1/2 cups grated Monterey Jack cheese 2 tablespoons
n/a
 
1 cup sour cream 1 tablespoon
$2.65 per 16 ounces
$0.11
1/2 cup grated sharp Cheddar 2 teaspoons
$6.99 per 32 ounces
$0.04
1/4 cup grated Parmesan 1 teaspoon
n/a
 
Total per Serving $0.76
Total Recipe $9.08
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