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Creamed Tomato Bisque - Recipe Cost

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Ingredients	Per Serving Qty	Common Price	Price per Serving
1/4 pound butter	1/2 oz	$3.99 per 16 ounces	$0.12
1 c. minced celery	2 tablespoons	$1.99 per pound	$0.06
1 c. minced onion	2 tablespoons	$0.79 per pound	$0.03
1/2 c. minced carrots	1 tablespoon	$1.49 per pound	$0.03
1/3 c. flour	2 teaspoons	$2.99 per 5 pounds	$0.01
56 ounce. canned whole tomatoes, liquid removed and minced	7 oz	$2.19 per 28 ounces	$0.55
3 teaspoon sugar	3/8 teaspoon	$1.44 per pound	$0.01
1 teaspoon basil	1/8 teaspoon	$2.59 per cup	$0.01
1 teaspoon marjoram	1/8 teaspoon	$6.49 per 1/3 ounces	$0.06
1 bay leaf	1/8 bay leaf	$3.59 per 2 ounces	$0.53
4 c. chicken broth	1/2 cup	$0.99 per 14 1/2 ounces	$0.28
2 c. whipping cream	1/4 cup	$3.89 per pint	$0.49
1/2 teaspoon paprika	0.06 teaspoon	$1.79 per ounce	$0.01
1/2 teaspoon curry pwdr	0.06 teaspoon	$3.49 per 6 ounces	$0.00
1/4 teaspoon pepper (preferably white)	0.03 teaspoon	$7.99 per 16 ounces	$0.00
Total per Serving			$2.18
Total Recipe			$17.40