Рецепт Creamed Peas And Potatoes ( Also Cor Ii)
Ингредиенты
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Инструкции
- Place potatoes in a saucepan; cover with water and cook till tender. Cook peas according to package directions, adding the sugar. Meanwhile, heat butter in a saucepan; add in flour, salt and pepper to create a paste. Gradually stir in lowfat milk. Bring to a boil; boil for 1 minute. Add in dill; cook till thickened and bubbly. Drain potatoes and peas; place in a serving bowl.
- Pour sauce over and stir to coat. Serve immediately.
- YIELD: 6-8 servings
- NOTES : I used a 16 ounce package of early June peas.