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Рецепт Creamed Green Bean Soup
by CookEatShare Cookbook

Creamed Green Bean Soup
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  Порций: 8

Ингредиенты

  • 2 lbs. fresh green beans
  • 1 med. onion, minced
  • 1 stick butter
  • 1 tbsp. salt
  • 1 can evaporated lowfat milk
  • 3 tbsp. flour

Инструкции

  1. Wash green beans and cut in half. Cover green beans with water in a 4 qt pot; add in salt and let boil till green beans are soft, for about 1 hour. Add in onion and 1 stick butter to green bean mix. Pour 1 can of evaporated lowfat milk into a jar or possibly blender and add in 3 Tbsp. flour. Blend till smooth, not lumpy. Remove pot from burner, add in lowfat milk mix and return to the burner. Stir constantly for about 15 min or possibly till soup thickens.