| 2 to 3 lbs. med. mushrooms |
3 1/3 oz |
$3.69 per 8 ounces
|
$1.54 |
| 4 tbsp. butter |
1 teaspoon |
$3.99 per 16 ounces
|
$0.04 |
| White wine or possibly lemon juice, to taste |
0.08 wine |
$0.35 per fluid ounce
|
$0.03 |
| 16 ounce. cream cheese, softened |
1 1/3 oz |
$3.15 per 8 ounces
|
$0.53 |
| 6 green onions, finely minced |
1/2 onions |
$1.09 per cup
|
$0.08 |
| 6 tbsp. mayonnaise |
1 1/2 teaspoons |
$4.19 per 15 ounces
|
$0.07 |
| 6 to 8 strips bacon, cooked and crumbled |
5/8 bacon |
$2.99 per pound
|
$0.11 |
| 6 drops Tabasco sauce |
1/2 drop |
$4.79 per 5 fluid ounces
|
$0.00 |
| 1 c. grated Parmesan cheese |
1 tablespoon |
$5.49 per 6 ounces
|
$0.27 |
| Dash of salt |
0.08 pinch |
$2.91 per 16 ounces
|
$0.00 |
| Total per Serving |
$2.67 |
| Total Recipe |
$32.05 |
Suggestions?