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Cream Puff Hors D'oeuvres - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 c. warm water 2 tablespoons
n/a
 
1 stick butter 1/6 stick
$3.99 per 16 ounces
$0.17
1 c. flour 2 tablespoons
$2.99 per 5 pounds
$0.03
1/2 teaspoon salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
4 Large eggs 2/3 eggs
$2.53 per 12 items
$0.14
Total per Serving $0.34
Total Recipe $2.02
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