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Cream Puff Dough (Pate A Choux) - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 c. water 2 tablespoons
n/a
 
1/2 c. butter or possibly margarine - (1/4 lb) 1 tablespoon
$3.99 per 16 ounces
$0.12
1 Tbsp. sugar (optional, for dessert puffs only) 3/8 teaspoon
$1.44 per pound
$0.01
1 c. all-purpose flour 2 tablespoons
$2.99 per 5 pounds
$0.02
4 lrg Large eggs 1/2 eggs
$2.53 per 12 items
$0.11
Total per Serving $0.26
Total Recipe $2.05
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