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Рецепт Cream Puff Bars

by CookEatShare Cookbook

Ингредиенты

1 c. flour 1/2 c. butter

2 tbsp. water

Инструкции

1. Combine flour, butter and water with a pastry blender. Press into 9 x 13 x 2 inch pan. Bring butter and water to a boil. Remove from heat. Stir in flour and almond extract. Beat in Large eggs, one at a time. Pour over crust. Bake at 350 degrees for 1 hour. Drizzle with powdered sugar icing and top with nuts (optional).

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