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Cream of Spinach Soup - Recipe Cost

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28 lbs 4 oz chopped spinach, cooked
2 gals 1 1/2 qt water
1 lb 12 oz chicken base
9 lbs 8 oz margarine
4 lbs 11 oz onions, dice
9 lbs 8 oz all-purpose flour
Ingredients Per Serving Qty Common Price Price per Serving
14 gals skim milk 0.03 gallon
$3.69 per 1/2 gallons
$0.24
11 Tbsp iodized salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
2 1/2 tsp ground white pepper 0.01 teaspoon
$7.99 per 16 ounces
$0.00
2 1/2 tsp ground nutmeg 0.01 teaspoon
$7.29 per 1.1 ounces
$0.00
Total per Serving $0.24
Total Recipe $105.96
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