Рецепт Cream of Cow cheese with anchovies - Пищевая ценность
Кол-во на порцию
Кол-во порций в рецепте: 4 |
anchovies
11.25g |
Всего в порции | Всего в рецепте |
---|---|---|---|
Protein (g) | 3.25 | 3.25 | 13.0 |
Total Fat (g) | 1.09 | 1.09 | 4.36 |
Carbohydrates (g) | 0.0 | 0.0 | 0.0 |
Ash (g) | 1.25 | 1.25 | 5.0 |
Calories (kcal) | 23.625 | 23.625 | 94.5 |
Starch (g) | н/д | 0.0 | 0.0 |
Sucrose (g) | н/д | 0.0 | 0.0 |
Glucose (dextrose) (g) | н/д | 0.0 | 0.0 |
Fructose (g) | н/д | 0.0 | 0.0 |
Lactose (g) | н/д | 0.0 | 0.0 |
Maltose (g) | н/д | 0.0 | 0.0 |
Alcohol (g) | 0.0 | 0.0 | 0.0 |
Water (g) | 5.66 | 5.66 | 22.64 |
Caffeine (mg) | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | 0.0 |
Sugars (g) | 0.0 | 0.0 | 0.0 |
Galactose (g) | н/д | 0.0 | 0.0 |
Dietary Fiber (g) | 0.0 | 0.0 | 0.0 |
Calcium (mg) | 26.1 | 26.1 | 104.4 |
Iron (mg) | 0.52 | 0.52 | 2.08 |
Magnesium (mg) | 7.763 | 7.763 | 31.052 |
Phosphorus (mg) | 28.35 | 28.35 | 113.4 |
Potassium (mg) | 61.2 | 61.2 | 244.8 |
Sodium (mg) | 412.65 | 412.65 | 1650.6 |
Zinc (mg) | 0.27 | 0.27 | 1.08 |
Copper (mg) | 0.038 | 0.038 | 0.152 |
Manganese (mg) | 0.011 | 0.011 | 0.044 |
Selenium (mcg) | 7.7 | 7.7 | 30.8 |
Vitamin A, IU (IU) | 4.5 | 4.5 | 18.0 |
Retinol (mcg) | 1.35 | 1.35 | 5.4 |
Vitamin A, RAE (mcg_RAE) | 1.35 | 1.35 | 5.4 |
Beta Carotene (mcg) | 0.0 | 0.0 | 0.0 |
Vitamin E (mg) | 0.37 | 0.37 | 1.48 |
Vitamin D (IU) | н/д | 0.0 | 0.0 |
Lycopene (mcg) | 0.0 | 0.0 | 0.0 |
Lutein + zeaxanthin (mcg) | 0.0 | 0.0 | 0.0 |
Tocopherol, beta (mg) | 0.0 | 0.0 | 0.0 |
Tocopherol, gamma (mg) | 0.02 | 0.02 | 0.08 |
Tocopherol, delta (mg) | 0.0 | 0.0 | 0.0 |
Vitamin C (mg) | 0.0 | 0.0 | 0.0 |
Thiamin (mg) | 0.009 | 0.009 | 0.036 |
Riboflavin (mg) | 0.041 | 0.041 | 0.164 |
Niacin (mg) | 2.239 | 2.239 | 8.956 |
Pantothenic acid (mg) | 0.102 | 0.102 | 0.408 |
Vitamin B-6 (mg) | 0.023 | 0.023 | 0.092 |
Folate (mcg) | 1.463 | 1.463 | 5.852 |
Vitamin B-12 (mcg) | 0.1 | 0.1 | 0.4 |
Choline (mg) | 9.6 | 9.6 | 38.4 |
Folic acid (mcg) | 0.0 | 0.0 | 0.0 |
Tryptophan (g) | 0.036 | 0.036 | 0.144 |
Threonine (g) | 0.143 | 0.143 | 0.572 |
Isoleucine (g) | 0.15 | 0.15 | 0.6 |
Leucine (g) | 0.264 | 0.264 | 1.056 |
Lysine (g) | 0.298 | 0.298 | 1.192 |
Methionine (g) | 0.097 | 0.097 | 0.388 |
Cystine (g) | 0.035 | 0.035 | 0.14 |
Phenylalanine (g) | 0.127 | 0.127 | 0.508 |
Tyrosine (g) | 0.11 | 0.11 | 0.44 |
Valine (g) | 0.168 | 0.168 | 0.672 |
Arginine (g) | 0.195 | 0.195 | 0.78 |
Histidine (g) | 0.096 | 0.096 | 0.384 |
Alanine (g) | 0.197 | 0.197 | 0.788 |
Aspartic acid (g) | 0.333 | 0.333 | 1.332 |
Glutamic acid (g) | 0.485 | 0.485 | 1.94 |
Glycine (g) | 0.156 | 0.156 | 0.624 |
Proline (g) | 0.115 | 0.115 | 0.46 |
Serine (g) | 0.133 | 0.133 | 0.532 |
Cholesterol (mg) | 9.563 | 9.563 | 38.252 |
Trans Fat (g) | н/д | 0.0 | 0.0 |
Saturated Fat (g) | 0.248 | 0.248 | 0.992 |
Phytosterols (mg) | н/д | 0.0 | 0.0 |
Monounsaturated Fat (g) | 0.424 | 0.424 | 1.696 |
Polyunsaturated (g) | 0.288 | 0.288 | 1.152 |