Это предварительный просмотр рецепта "Cream Cherry Pie".

Рецепт Cream Cherry Pie
by Global Cookbook

Cream Cherry Pie
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Ингредиенты

  • 1 x Pie crust, 8-inch
  • 16 ounce Canned tart cherries
  • 2 c. Cream
  • 1 c. Sugar
  • 4 Tbsp. Cornstarch

Инструкции

  1. Heat oven to 350 degrees
  2. Drain juice off cherries, save to use in another recipe. Put cherries in pie crust.
  3. Mix cream, sugar and cornstarch. Pour over cherries. Bake for 1 hour or possibly till set.