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Рецепт Cream Cheese Sugar Cookies

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This is a bit of a twist on the traditional Holiday treat! Tasty and delicious, a recipe the kids will love to help prepare. These store well and freeze well! This recipe makes 4 dozen cookies

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Порций: 4 Dozen
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Cost per serving $1.64 view details

Инструкции

  1. In a large mixing bowl, combine the butter and cream cheese.
  2. Beat until well blended. Add the sugar, eggs, and extracts. Beat well. Stir in the flour and baking powder.
  3. Form into a ball and chill for 2 hours (*hint: I place the dough in the freezer for about 20 minutes, if I am in a hurry or don’t feel like waiting around for 2 hours and it works just as well)
  4. Heat oven to 350 degrees.
  5. Divide dough into quarters. Working with one-quarter at a time, keep the rest refrigerated. Roll out on a floured surface to about 1/4″ thickness. Cut into shapes with cookie cutters and place onto ungreased baking sheet.
  6. Decorate and bake for 10 to 12 minutes. Cool on rack and store. We like to decorate these cookies with sprinkles and decorations before baking. However, if you prefer a frosted sugar cookie, simply let cool and decorate. This is a kid friendly recipe and makes 4 dozen cookies.

Nutrition Facts

Amount Per Serving %DV
Serving Size 315g
Recipe makes 4 servings
Calories 1301  
Calories from Fat 563 43%
Total Fat 64.0g 80%
Saturated Fat 38.24g 153%
Trans Fat 0.0g  
Cholesterol 262mg 87%
Sodium 811mg 34%
Potassium 239mg 7%
Total Carbs 164.18g 44%
Dietary Fiber 3.4g 11%
Sugars 68.71g 46%
Protein 18.69g 30%
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