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- 1 1/4 cups tepid water
- 1 pack yeast
- 1 1/2 cups wholewheat flour
- 2 tbs olive oil
- sprinkling salt
- 1 1/2 cups bread flour
- 3/4 cup fresh Parmesan
- 1 egg white
View Full Recipe at Crazy Englishwoman Cooks
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 351g | |
| Calories 1438 | |
| Calories from Fat 523 | 36% |
| Total Fat 59.54g | 74% |
| Saturated Fat 22.57g | 90% |
| Trans Fat 0.0g | |
| Cholesterol 76mg | 25% |
| Sodium 1795mg | 75% |
| Potassium 448mg | 13% |
| Total Carbs 155.31g | 41% |
| Dietary Fiber 6.4g | 21% |
| Sugars 1.53g | 1% |
| Protein 67.17g | 107% |
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