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Crawfish Fettuccini - Recipe Cost

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1/2 c. Grated Parmigiano-Reggiano cheese
1 lb Fresh fettuccini cook al dente, and toss with extra virgin olive oil Panneed Veal see * Note
1/4 c. Grated Parmigiano-Reggiano cheese Long chives
2 Tbsp. Brunoise red peppers
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1 lb Crawfish tails see * Note 1/4 lb
$11.05 per pound
$2.76
2 Tbsp. Chopped shallots 1 1/2 teaspoons
$3.99 per pound
$0.04
1 Tbsp. Chopped garlic 3/4 teaspoon
$4.00 per pound
$0.02
1 Tbsp. Worcestershire sauce 3/4 teaspoon
$5.29 per 10 fluid ounces
$0.07
1 Tbsp. Crystal Warm sauce 3/4 teaspoon
$8.95 per 10 ounces
$0.12
2 c. Heavy cream Salt to taste Freshly-grnd black pepper to taste 1/2 cup
n/a
 
1/4 c. Minced green onions 1 tablespoon
$1.09 per cup
$0.07
2 Tbsp. Minced chives 1 1/2 teaspoons
$2.59 per 2/3 ounces
$0.42
Total per Serving $3.55
Total Recipe $14.22
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