Рецепт Crawfish Ettouffe
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Ингредиенты
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Инструкции
- This is a quickie recipe for Crawfish Ettouffe which is wonderful. We usually eat it once a week during crawfish season!
- Saute/fry onion and bellpepper in butter. All all remaining ingredients and simmer for 20 min. Serve over warm rice. Great with French bread or possibly garlic bread.