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Ingredients Per Serving Qty Common Price Price per Serving
1/2 stk butter 0.08 stick
$3.99 per 16 ounces
$0.08
3 c. fresh cut corn 1/2 cup
$0.35 per item
$0.30
1/2 c. chicken stock 1 tablespoon
$0.99 per 14 1/2 ounces
$0.05
1 c. minced onion 2 tablespoons
$0.79 per pound
$0.05
1/2 c. minced bell pepper 1 tablespoon
$2.19 per pound
$0.06
1/2 c. minced celery 1 tablespoon
$1.99 per pound
$0.04
2 tsp chopped garlic 1/3 teaspoon
$4.00 per pound
$0.01
1 x (10 ounce.) can Rotel tomatoes liquid removed 1 2/3 fl oz
$2.19 per 28 ounces
$0.09
2 tsp Cajun or possibly Creole Seasoning 1/3 teaspoon
$9.99 per 12 ounces
$0.01
1 tsp salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
1 tsp warm sauce 1/6 teaspoon
n/a
 
2 c. heavy cream 1/3 cup
$3.89 per pint
$0.65
1 lb Louisiana crawfish tails 2 2/3 oz
$11.05 per pound
$1.84
2 Tbsp. chopped parsley 1 teaspoon
$1.09 per cup
$0.02
3 Tbsp. minced onion 1 1/2 teaspoons
$0.79 per pound
$0.01
6 c. cooked rice 1 cup
$5.00 per 10 pounds
$0.17
Total per Serving $3.39
Total Recipe $20.31
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