Рецепт Cranberry Muffins with Cranberry Jam & Orange Sugar #PAMSmartTips #Giveaway
Ингредиенты
- Orange Sugar Topping
- 1/3 cup sugar
- zest from one navel orange
- Cranberry Jam
- 1 cup fresh cranberries (if they are frozen, thaw before using)
- 2 teaspoons sugar
- Cranberry Muffins
- 1 cup sugar
- 2 & 1/2 cups all purpose flour
- 2 & 1/2 teaspoons baking powder
- 1 teaspoon salt
- 2 large eggs
- 4 tablespoons butter, melted & slightly cooled
- 1/4 cup vegetable oil
- 1 cup buttermilk
- 1 teaspoon vanilla
- 1/2 cup dried cranberriesInstructions
- For the Orange Sugar:
View Full Recipe at Mom's Test Kitchen
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 105g | |
Recipe makes 8 servings | |
Calories 282 | |
Calories from Fat 124 | 44% |
Total Fat 14.08g | 18% |
Saturated Fat 4.71g | 19% |
Trans Fat 0.18g | |
Cholesterol 69mg | 23% |
Sodium 381mg | 16% |
Potassium 77mg | 2% |
Total Carbs 37.65g | 10% |
Dietary Fiber 0.6g | 2% |
Sugars 36.53g | 24% |
Protein 2.68g | 4% |