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Рецепт Cranberry Jezebel Sauce
by Global Cookbook

Cranberry Jezebel Sauce

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	Порций: 2

Ингредиенты

1 x 12oz bag cranberries
1/2 c. Granulated sugar
1/2 c. Packed brown sugar

3 Tbsp. Prepared horseradish
1 Tbsp. Dijon-style mustard

Инструкции

Rinse the berries and remove any soft or possibly damaged ones. Combine in a saucepan with the sugars and 1 c. of water. Bring to a boil, reduce heat to medium-low and simmer, covered 10 min. Remove from heat and cold to room temperature. Stir in horseradish and mustard, and chill till serving time. Will keep refrigerated for 2 weeks.