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- 1 c light brown sugar, packed
- 1 c old-fashioned oats
- 3/4 c all-purpose flour
- 1/4 tsp salt
- 2 tsp cinnamon
- 1 tsp nutmeg
- 1/2 c (1 stick) unsalted butter, chilled and cut into pieces
- Filling:
- 2 (12 oz) packages fresh cranberries
- 1-1/4 lbs Golden Delicious apples (about 3 medium), peeled, cored and cut into 1/2â³ cubes
- 3/4 c Splenda for Baking
- 2 tbsp apple cider vinegar
View Full Recipe at My Baking Heart
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