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Рецепт Crabmeat Pie
by Jeananne

Crabmeat Pie

This is a Old Fashion Family Pie Crust recipe...Been in my family for a long time. Better to mix one crust at a time.
Makes one crust:
3 cups Flour
Dash Salt
1 cup Crisco
1/2 cup Milk (add 1 teaspoon Vinegar) Makes sour milk.
Mix all ingredients for one minute or untill well mixed( Do not over mix makes crust hard)
Roll out on a dusted (flour) counter and fill pan.

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Подготовка: США American
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Ингредиенты

  • Filling ( will fill two pie crust)
  • 3 tablespoons Butter
  • 1 bag Spinach Leaves
  • 1 teaspoon Black Pepper
  • 3 Eggs
  • 1 cup milk or Condensed Milk (I Like)
  • 1 pound Shredded Crabmeat
  • 1 cup Shredded Mozzarella Cheese

Инструкции

  1. In a sause pan add butter & spinach. Cook and set aside.
  2. In a large bowl add: eggs & beat them well, add milk and mix well.
  3. Then add cooked spinach and crabmeat to egg mixture. Mix well
  4. Pour into pie crust and bake.
  5. 350* for 45 minutes or untill golden brown
  6. Serve Hot